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Recipe Of The Day: Sous Vide Sesame Chicken


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Sesame Chicken Recipe Sous Vide

Cooking this sesame chicken sous vide offers several advantages over your typical Chinese takeout meal, which is fried and then tossed in a sauce. With sous vide, frying the chicken isn’t necessary, so you can enjoy a much healthier version! A quick sauce brings it all together, and you don’t even miss the fried exterior.

Even better for those short on time? You can prep the chicken well in advance (you can even freeze it!) and then just toss the chicken in the water and cook sous vide a few hours before dinner.

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